Black currant wine classic
The blackcurrant is particularly rich in vitamins and excellent for the production of wine. For our blackcurrant wine we use the variety "Black Titania" which is known for its mild-aromatic berries. When processing, we pay special attention to a harmoniously balanced acid-sugar game, which makes the bluish shimmering wine with its nuance-rich bouquet an incomparable pleasure experience.
With its 6% alcohol, it is especially light. Well chilled, pure or mixed with soda, our blackcurrant wine is a uniquely fruity summer drink. But you can also mix him with champagne. Try it, you'll be surprised how good this variation tastes!
|Net filling quantity:||1 liter|
|Alcohol:||6 % vol.|
|Ingredients:||Produced exclusively by alcoholic fermentation from black currant juice|
|Serving suggestions:||Our fruit wines taste best ice-cooled (4 °C - 6 °C), pure, mixed with soda or sparkling wine or you can use it to refine cocktails.|
|Country of origin:||Austria|
|Particularity:||without preservatives, without genetic engineering|
|Storage:||Store in a cool and dry place, keep the opened bottle in the fridge and consume within a few days|
|Durability:||We recommend to enjoy our fruit wines in the first two years, because in this time the smell and taste is most intense and fruity. There is no limit to durability|
|Packaging unit||6 bottles per box|
|Recommended order unit:||19 cartons (= 1 layer), complete shipping pallet = 76 cartons (= 456 bottles)|